#ChefShoutout : Sharon Nahm. While producing high quality dishes in great volume, she is committed to the farm to table ethos. Sharon oversees the operations of the kitchen, the staff, and the menu. We are so fortunate to have her!
Flash back to a previous #LunarNewYear ! Mark your calendars for Friday, February 16th. 2018 is Year of the Dog — you bet our menus will be full of puppy love. 🐶